The great high-altitude apple experiment

May 30, 2011

Possibly against my better judgment I decided to attempt growing apple trees. Never mind that I’ve lived here at about 8,700 feet in the Wet Mountains 20 years now and know very well the schizophrenic nature of the climate and ecology.

After doing some research on varieties I decided upon a Harelred, which is rated to 9,000 feet, and a Honey Crisp, rated to 8,000 feet. The former was developed by the University of Minnesota for cold climates. Obviously we’re over the limit with the latter, but then rattlesnakes are not supposed to exist above 8,000 feet either and we’ve got plenty of them here. In fact my neighbor found one in her garage yesterday.

Both apple trees were purchased locally at Native Woods in Westcliffe and are about 5 feet tall. The Haralred actually has four small apples on it. While in a grocery the other day my son Harrison suggested we buy more apples for the trees, and that might not be a bad idea.

After choosing a location based on full sun exposure, I dug the holes wide and deep, then filled back in with topsoil, planting the trees so that the graft knot was just above the surface. I then constructed a four-foot-high circular fence around each tree to keep rabbits and especially deer from eating them.

And then the wind began to blow at gale force for more than 24 hours. I finally parked my truck and stock trailer alongside the trees as a sort of temporary windbreak.

In the process of researching and planting these American variety trees I also by happenstance located some Kazkhstan apple seedlings. It is believed the apple we know today originated in Kazakhstan, and these apples are closest to a wild variety. My geography meets the criteria as a test location for these apples and I hope to be planting one of these trees later this week.

Doing our part for autism awareness

April 29, 2011

Autism Awareness Month is drawing to a close. I’m not particularly overwhelmed, as every month, actually every day, is about autism awareness around here.

Each day we become more aware, and I think the people we interact with become more aware, too.

I guess it’s nice that a month is set aside to help people better understand the issues surrounding autism, and it’s helpful to get the media on the bandwagon with stories such as this in The Denver Post. So often people have preconceived ideas about autism, or think that certain stereotypes are automatic. They saw “Rain Man” or “Temple Grandin” and think that all affected by autism have the same symptoms when in fact it is quite variable.

One of the best questions I’ve ever been asked when explaining that my son has autism is: ”What does that mean, exactly?”

Harrison just turned 7. While I know the challenges we face from day to day, I still don’t exactly know what it means that he has autism.

Last evening I was to attend a community meeting of the local farmers market. I’m on the board. Because of commuting and work circumstance I needed to take Harrison along. I thought perhaps he might cooperate, but I was wrong and it was my fault for not thinking it through better. Plus, he was getting a cold and not feeling well.

I often push the envelope with things like this, hoping that through these efforts Harrison might over time and through repetition develop better social skills, and I might also learn important lessons in humility. Actually it’s working in both cases, but it’s a slow process.

When Harrison walked out into the circular seating arrangement and disrupted the discussion with loud talking, smiling and waving in a circle at everyone in attendance I realized we couldn’t stay. We exited through the back door of the library. While Harrison was upset about not staying for the meeting, at this point I just didn’t care about the meeting or the farmers market.

My positive thought as we drove home was that we had just done our Autism Awareness Month duty. Several members of our community got an up-close look at autism, a wave and a smile. Maybe they realized what they were seeing and maybe they didn’t. Still, I bet none of them knows exactly what it means.

Lone Tree

April 23, 2011

Good News

April 17, 2011

Good news today that Santa Bill Lee, who was run over by his own truck last week, is now able to breathe on his own without a respirator. With continued improvement he may be out of the ICU in a week and a half. One nurse rated his crushed chest as one of the worst ever seen at St. Anthony’s.

Photo by Miles F. Porter IV

Bill’s accident has brought a flurry of attention. Check out the spot on Denver’s 9News, and also a column by my mentor in journalism, Miles F. Porter IV in the Summit Daily with quotes from yours truly.

While Bill’s condition improves, his ranch and animals need your help. Please send a donation — even $5 will be a great help — to: Carol Lee, Laughing Valley Ranch, P. O. Box 1810, Idaho Springs, CO 80452.

On another topic, my friend Phil Maffetone has released his new music video, “Barefoot in America,” along with an article about improving the health of your feet. Take your shoes off and give it a read.

Santa needs your help

April 9, 2011

Santa Claus (Bill Lee) and Frisco Mayor Bill Pelham. Photo by Miles F. Porter IV.

My friend and fellow pack-burro racer Bill Lee had a bad accident Friday and is in intensive care in Denver. Please send positive vibes and prayers for his recovery. Also, his wife Carol is in great need of help with their ranch animals — burros, reindeer, horses, llamas, goats, cows.

If you can help out with any funds for feed, please send a check to Carol Lee, Laughing Valley Ranch, P. O. Box 1810, Idaho Springs, CO 80452.

It’s important to make the check out to Carol as Bill cannot endorse a check at this time.

A gift of just $5 from each Hardscrabble Times reader would buy many bales of hay for the animals at Bill and Carol’s Laughing Valley Ranch.

If you can board an animal please contact me through comments.

Bill is the Denver Mall “Santa Claus” each holiday season and he’s also president of the Western Pack-Burro Association. Many also know Bill as “Redtail the Mountain Man.”

I bought Spike from Bill back in the mid-90s and won four World Championship Pack-Burro Races at Fairplay and several other races with this burro.

From what I understand, Bill was taking a horse to the vet. His truck started rolling. In trying to stop the truck he was caught under a wheel and his chest was crushed.

The back road to Taos

April 3, 2011

 

We don’t often get away from here these days for a variety of reasons. Recently over spring break we took a three-day break and drove to Taos.

For at least 27 years I have had a picture of this old schoolhouse in my mind, and have driven past it countless times without trying to photograph it. Finally made myself stop and try. This isn’t the picture I had in mind but I do find the texture of the grass and the walls interesting.

Taos was still Taos, with a couple of interesting restaurants. A highlight was a run along the Rio Grande Gorge.

Back at home, we learned “Haulin’ Ass,” a film by Trevor Velin, won the Golden Badger Award at the Wisconsin Film Festival. The film features Wisconsin resident and friend Roger Pedretti, Buena Vista resident Curtis Imrie, and yours truly.

Over my years in pack-burro racing I’ve had the occasional good fortune to be the person someone with a video camera wanted to interview after a race. Sometimes it was local TV media, sometimes major national networks like the Outdoor Life Channel, and sometimes it was independent filmmakers. No matter how dead-tired or brain-dead I was I always did my best to make time for the person behind the camera after the race. I did so because I knew that sooner or later someone would see this sport for what it is and capture the true spirit of pack-burro racing in a video that would appeal to a mainstream audience. That person turned out to be Trevor Velin. I am thrilled for Trevor’s achievement with “Haulin’ Ass” at the Wisconsin Film Festival. I really believe this is just the beginning of Trevor’s success with this film. Congratulations to all involved with the film!

A quick trot and plenty of go

March 22, 2011

After a disappointing pack-burro racing season last summer, I knew if I wanted to stay with the sport I’d need to do something about my animal situation. Clearly, I’d reached the limits with Laredo, who’d been my main partner these past few years. Despite winning two World Championships Laredo has some physical limitations on the long, high-altitude courses at Fairplay and Leadville. I began to think in terms of bringing Spike out of retirement, knowing that he won four world Championships, and could probably still outrun the current winning times. This is still an option. Then Vicki Livingston suggested I give a burro out of her herd a try. This burro, whom I’m calling Cash shows a lot of promise with a quick, long trot, and plenty of go. I believe him to be a great grandson of the first burro I ever ran, Moose. Cash still needs a lot of training before I could consider him race-worthy, but check out this video I made during a recent training run with him.

A pan to love

March 21, 2011

Writer and respected food expert Jim Harrison once was quoted as saying ”Why should I spend $7,000 for a stove when I could spend $7,000 on food?” And I must agree.

However, there are some kitchen tools that I do find worth the expense. At the risk of appearing a food nerd, have I mentioned how much I love my new skillet?

This one’s a Bialetti Aeternum, which I purchased for about $35 on sale at King Soopers, of all places. It is perhaps one of the most incredible pieces of cookware ever to grace my stove, which, like Harrison’s, falls well below the $7,000 mark.

Pan-browned organic chicken thighs cooked with one tablespoon butter in my Bialetti Aeternum skillet.

I’ve always shied from non-stick cookware, which generally contains the toxins and potential carcinogens perfluorooctanoic acid (PFOA) and polytetra-fluoroethylene (PTFE). The risk of these pans is that tiny particles may flake off into your food over time, and when heated they also may release fluorocarbon gases into the air. Not good.

Still, non-stick pans do things in the kitchen that are difficult to achieve with safer stainless-steel and porcelain-coated cast iron cookware, like scrambled eggs and pan-seared meats. Not to mention the easy cleanup.

Enter the Aeternum cookware, which according to Bialetti features a new “nano-ceramic” water-based coating made of titanium and suspended silicate micro-particles (the main component of glass), touted as one of the purest and most ecological materials in nature. This material resists scratches, abrasions and offers a smooth, compact and uniform surface that makes it easy to clean, while being free of PFOA, PTFE and cadmium.

I bought my 12-inch Aeternum skillet for about the price of one Alaska king crab dinner, but I’ve already gotten my money’s worth in the two weeks I’ve owned it. Eggs, chicken, fish all turn out amazingly in this pan. And it’s even less sticky than traditional non-stick cookware. If you’re really lazy you can clean it by simply wiping with a paper towel.

My only complaint is that this cookware is made in China, but then you can’t get a pan like this that is made in the USA.

I’m with Harrison on the stove, but even he needs one of these skillets.

Acceptance

March 17, 2011

I dropped the hay for my burros into the feeders under the gathering moonlight, and stood there watching and listening as the munching and crunching commenced. The first stars were shining and the hooting of an owl echoed off a far hillside. Interesting cloud formations stood out against the fading sunset. Amazing how far north the sun has marched . . . For a few moments I forgot about the nuclear disaster in Japan, and the tragedy that sadly took a young local boy’s life this week. Or that my son has autism and I don’t know who will take care of him if he can’t take care of himself after we’re gone. There are some big questions in life that don’t have any answers. Sometimes a few quiet moments simply listening to animals eat helps me to accept that so much in this world doesn’t make sense and never will.

Ilse, Then and Now

February 24, 2011

 

“ISLE, July 10, 1896 — Ilse is the name of the new post office and town that has sprung up at the Terrible Mine, which is on Oak Creek in Custer County, very near the Fremont County line. There are in the neighborhood of twenty-five families living in Ilse, and there is a settler on every ranch from Yorkville to several miles above Ilse.”

— Levi “Bona” Hensel, The Pueblo Chieftain

 

Recently while researching the history of the Terrible Mine for articles about the environmental cleanup going on at the nearby former townsite of Ilse, I was stunned by the number of people who lived and worked in this area during the time between when lead carbonate ore was discovered there in 1879 and the mining activity dwindled in the early 1940s.

Most interesting were the ironies from both a historical and personal standpoint. Over the two decades I have lived in the area I have nurtured a tempestuous relationship with the landscape, the environment and the lifestyle. And also during this period I have found many hints of other such past relationships with the area. . . a cattle ear-tag stamped from tin, weathered tree stumps, hand-dug rock-lined wells, bottles, cans, potato cellars, cabin foundations.

I often jokingly refer to myself as one of the area’s first “settlers” since I moved here before the big real-estate rush in the 1990s when Custer County was listed as the fourth fastest-growing county in the nation. The truth is there was a thriving community here many decades before I arrived.

While historians speak of hundreds of Ilse area residents when the Terrible Mine was operating, a rough count on my part puts today’s population in the dozens. And while as many as 100 men may have worked at the Terrible Mine at one point, very few people actually make a living directly from the land and its resources these days. In fact, the cleanup project that lasted only a few weeks is the only thing approaching the notion of local economic development that I have seen in recent memory. And even that was a strange and fleeting boom-bust fling.

Other ironies abound.

In Ilse’s heyday, there were three saloons, which, with hundreds of people living in the area, I suppose would make for a more lively social life than we have around here now. At last count there are only two saloons in the Silver Cliff/Westcliffe metroplex, 15 miles away, and driving home after partaking at these establishments is strongly frowned upon. However, I understand it’s still legal to ride a horse while under the influence and that’s how most people in Ilse probably got home from the saloons.

Judging from photos, eroding foundations and other remains of these homesteads, most people lived in fairly humble accommodations. The two- or three-room hand-hewn 20×30 log cabin seemed to be fairly standard. Today within a short distance of Ilse there are homes of veritable opulence, with thousands of square feet of living space, central heat, indoor plumbing, satellite television and high-speed Internet access.

And while there was a hotel and a boarding house to make up for the shortage of housing at early day Ilse, today very many of these contemporary homes are vacant much of the time, used only for weekend get-aways or vacations.

Isle had a U.S. post office in the late 1800s, and one of the few remaining landmarks of the former town is its flagpole. Shortly after moving here in 1991, I went around the neighborhood with a petition to get rural mail delivery. I think I needed something like six people who would commit to putting up mailboxes, and it was difficult to get that many signatures. For one thing that’s about how many families total lived out here then. For another, one of the objections I met when trying to get these signatures was that some people looked forward to the social interaction when picking up their mail at the Westcliffe post office. Today I think most area residents have their mail delivered. So I was sort of a pioneer in that respect.

With so many families in the surrounding area, it was only natural that Ilse had a school in the early days. I’m guessing anything within four or five miles would be considered “walking distance” back then. These days, I drive two 30-mile round trips to Westcliffe each school day to get my son to and home from school. There is school bus service out here, but because of my son’s autism we’ve been hesitant to let him ride. I wonder if any autistic kids attended the Ilse School. Probably not.

Speaking of buses, there was for a period of time an operating mass transit system of sorts during Ilse’s busy years. A teamster ran a wagon from the post office to Grape Creek to meet up with the railroad. A person could pay $1 to catch a ride to the train, then ride the rails to Cañon City and points beyond. Today we just drive motor vehicles everywhere.

And speaking of driving, sometimes it seems like that’s all we do. I nearly always have an ice chest in the vehicle because unlike decades ago when there was a general store in Ilse, our only sources of supplies are in nearby towns like Westcliffe, or Pueblo, the other metroplex we frequently visit. While the original settlers apparently managed to grow some food crops like potatoes, grains and livestock animals, if you expect to have things like year-round fruits and vegetables in this “food desert” you’re going to have to drive.

Which brings us to the real heart of the matter — is living here sustainable? Ilse’s settlers were drawn here for some reason. That reason may have been the lure of striking it rich. It may have been the promise of gainful work. It may have been the notion of self-reliance or independence. It may have been simply a love for the land.

Certainly early day Ilse residents had less than we do, but in some ways they also had more. Regardless of the reason or reasons they chose to live here, at some point everyone simply packed up and left. Life here was not sustainable, and whatever Ilse was to these people is now reduced to artifacts, a flagpole, mine tailings.

Today, with dwindling social and economic opportunity, and fuel prices once again on the rise, it makes one wonder what might or might not be here 100 years from now. Somehow I doubt there’ll be a Starbucks on every corner.


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